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Food Connoisseurs India 컨벤션 2024

음식 감정가 인도 컨벤션
From September 11, 2024 until September 12, 2024
뉴델리 - 릴라 앰비언스 컨벤션 호텔, 델리, 인도
(참석 전 아래 공식 사이트에서 날짜와 장소를 다시 한 번 확인해주세요.)
카테고리 : 환대, 식음료

Food Connoisseurs India Convention – National Edition

Food Connoisseurs India Convention. National Edition 2024. 11-12 September, 2024The Leela Ambience convention hotel, Delhi. Meet Industry Leaders. Spark Business Ideas Learn more. Keep up with the latest trends: Speakers of the Year 2024. Conference Chairperson. CHEF CHALAPATHI RAO. CHEF DAVINDER KUMAR. CHEF VAIBHAV BHARGAVA. A Few Previous Speakers. PADMA SHRI SANJEEV KAPOOR.

수상 후보/후원을 원하시면 전화: +91 82873 97477.

The Leela Ambience Convention Hotel, Delhi.

India's F&B industry is a vibrant tapestry with a variety of flavors. It is expected to grow at an explosive rate and reach $504.92 Billion by 2027. The boom in the F&B market is primarily due to a young and tech-savvy population. It's also a result of urbanization, convenience needs, and an increasing health consciousness. Healthy snacking, low-sugar alternatives and plant-based options are gaining popularity. The culinary diversity is thriving, as traditional dishes are evolving and global influences add spice. Instant gratification is fueled by e-commerce platforms and delivery services, while sustainability and ethical sources gain momentum. Vegan and vegetarian alternatives have also seen a boom, driven by health, ethical and environmental concerns. Plant-based alternatives to meat, dairy and eggs are gaining traction.

Indian consumers are becoming more adventurous and have a greater appreciation for global flavors. Fusion food concepts and international restaurants are on the rise.

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뉴델리 - 릴라 앰비언스 컨벤션 호텔, 델리, 인도 뉴델리 - 릴라 앰비언스 컨벤션 호텔, 델리, 인도


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